Wednesday, October 1, 2008

Pho

Pho means soup in Vietnamese but in the West it means this Vietnamese-style soup dish made with an aromatic beef broth, noodles, beef, and herbs.

I based my Pho
recipe on these three websites:

Wikipedia, Vietworldkitchen, and Food Network USA.

I can't really say much more other than I wasn't able to get any rock sugar so I used regular sugar, I pounded the raw beef thin between two pieces of plastic wrap, and used the beef off the bones sliced thin after it was in the fridge overnight.

No comments: